Job description
Working Pattern: 4 Days Out Of 7 | Alternative Weekends | Shifts Between 7:30am and 7:30pm | 24 Hours Per Week
Salary: £14.40 Per Hour | £17,971.20 Per Year
Job ID: 7919
What you’ll be serving up…
As an Assistant Manager you will help proactively manage teams on site as well as be accountable for recruiting, inducting, training and supporting colleagues to deliver an efficient, high quality service to Elior UK, our customer and clients.
Motivating and managing a team
Controlling and managing a budget creating a platform for financial growth
Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence and innovative menu planning
Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues
The ingredients you'll bring...
Proven experience of successfully managing a team
Genuine interest in customer service excellence
A strong team player, highly confident and positive
Self-motivated and innovative
Previous experience within management, contract catering desirable
Previous experience within a cooking environment
Working some overtime as and when required